(Housemade) Sticky Toffee Pudding

Heavy Date Cake with decadant toffee sauce, heat and serve with cream or ice cream.

(Housemade) Sticky Toffee Pudding

SKU: 0008
  • Ingredients: Sugar, flour, eggs, butter, dates, Baking Powder, cream. 

  • Serves 4

    Reheating Instructions: Preheat oven to 350*F, remove lid and bake 10 minutes until the toffee bubbles. 

    Best served with fresh cream, Vanilla Ice Cream, Ambrosia Devon Custard or Bird's Custard Powder